Showing posts with label Asian Fusion. Show all posts
Showing posts with label Asian Fusion. Show all posts

Monday, June 10, 2013

Ginger Fried Rice (Spice Market-like)


One of my favorite restaurant in NYC is the Spice Market. (Click here for the Spice Market website)
This is one of the restaurants which is owned by the famous chef Jean-Georges Vongerichten. He is a french chef but this restaurant features South Asian flavors. I also love the interior of the restaurant. 

I love everything I tried here but one of my favorite is their "Ginger Fried Rice". Very simple dish but the best fried rice I ever had. If you are interested in how it looks, click here for the photo I took when I went to the restaurant

So the other day, I tried to make this my favorite ginger fried rice at home. A while back, I bought this book from Jean Georges Vongerichten just because I wanted to have the recipe for this ginger fried rice. I actually never made this so this was the first time using this book. 



I also added some lemon glass since I had them in my fridge. This is how it came out. 

Was my ginger fired rice as good as Jean-Georges?? Well, not really. It was not bad but it was not the same. I guess he is famous for a good reason. It is definitely better at the restaurant. You know, sometimes you eat something at a restaurant and think "Well, I think I can make this better." This dish is definitely not one of those dishes. 

You have to go there to enjoy this wonderful dish. If you ever have a chance to go to NYC, I recommend going to the Spice Market and trying this Ginger Fried Rice! 

The Spice Market is close to Chelsea Market which is another place I like in Manhattan. They have many different food stores and you can have a wonderful brownie from Fat Witch Bakery! 

So after I had my ginger fried rice, I crave the Spice Market's ginger fried rice even more!!!! 



Friday, May 7, 2010

Asian Flavors of Jean-Georges Recipe Book

Today, I would like to introduce a recipe book which I recently bought.
I ordered this recipe book through Amazon as my birthday gift and it has arrived yesterday! I am so excited.

This is the book.
It is called "Asian Flavors of Jean-Georges".

One of my favorite restaurant in NY is called "Spice Market" and the owner of this restaurant is Mr. Jean-Georges Vongerichten. He is a very famous chef who owns many restaurants. (Here is the link to his website)

He has many different kind os restaurant and some of them are Asian Fusion. This recipe book has many of the dishes from those Asian Fusion restaurants which he own and of course recipes of some dishes from Spice Market.

I love food and also the atmosphere (interior design) of Spice Market and every time I have guest from overseas or somewhere from other states, I take them there. The cuisine is asian fusion. It is great asian food with some western twist. Their food is tasty and also elegant.

The interior of this restaurant is gorgeous. I like all the furniture It feel like somewhere in Asia but not exactly Asia. It is a mixture of East and West. The place is pretty big and there is the first flour and also the basement level. On the first floor, there is a big french door and in summer, they open them all so it feels very open and fresh. In the basement level, there are some semi-private rooms which has a sofa type of seat around the table. I love those semi-private rooms. If you are going with a group of people, I highly recommend these rooms. (Here is the link to Spice Market website, you can see some of the interior)

Everything I ate here so far was pretty good but two of my absolute favorite is "Ginger Fried Rice" and "Cod with Malaysian Chili Sauce". You can see the cod dish on the cover of the cook. I love cod and I love this green sauce around it. It is delicious. And the ginger fried rice is my absolute favorite. I have to order this dish ever time I go there. It is pretty intense with ginger and garlic but it is absolutely delicious!
There is a fried egg on top of the fried rice and around the egg yolk there is lots of fried ginger and garlic. The egg yolk is not cooked all the way through so you crush the egg yolk and mix them with the rice to eat. I loved this dish so much I always wanted to make this at home. This book has the recipe for this dish also so I will definitely try it.

This book has so many other dishes which looks gorgeous. It has over 175 recipes. Some of the dishes might be difficult to make because of the ingredients or method but I am excited to try some of the easy ones.

I was just so excited about this book. I had to tell you guys here. If you ever come to NY, I recommend this. restaurant. It is a great atmosphere and great food.

If you are interested in this recipe book, here is the link to Amazon.